If you’re looking for a warm and delicious cocktail to enjoy before the start of Advent, look no further than this chocolate and orange autumn cocktail. To make this drink at home, you’ll need 300 ml of whole milk, the grated peel of one orange, 100 g of chopped dark chocolate, 75 ml cooking cream, and 50 ml of rum (optional).

First, heat the milk gently over medium heat. Once heated through, add the grated zest for flavor and let it boil for a few minutes. Then remove from heat and allow it to cool at room temperature for a few minutes.

Next, strain the peel out of the milk using a fine mesh strainer or cheesecloth. Add in the chopped chocolate and stir until completely melted. Stir in the cooking cream until well combined.

Return the mixture to the pan over medium heat and warm it up again before pouring in your desired amount of rum (if using). Stir well to combine all ingredients.

Serve your warm cocktail with whipped cream and biscuits on top for an extra special treat. Enjoy the delicious combination of flavors as you sip away on this tasty autumn concoction!